Catering Breakfast Menu
Catering Lunch Menu
Catering Dinner Menu
Catering Festival Dinner
Boxed Dinner
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School Events
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Sports Banquets
Hot Hors d'Oeuvres
Cold Hors d'Oeuvres
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Details, Policies,
and Charges

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Lakeside Sit-Down Catering Lunch Menu

 
One Star Lunch
Buffet
Caesar Salad, Italian Sausage or Vegetarian Lasagna, Assorted Breads
Butter, Brownies or Cookies
Coffee, Tea, and Water
$10.95 per person
 
  Two Star Served Lunch
(3 courses served)
 Salad, Chicken Entrée, Breads,
Chef's Choice Dessert
Coffee, Tea, and Water
Example: Wild Green Salad, Lemon Herb Roasted Chicken
$22.75 per person
  
Three Star Served Lunch
(4 courses served)
Salad, Entrée, Dessert,
Coffee, Tea and Water
Example: Hearts of Romaine, Grilled Salmon
$33.25 per person
 
Four Star Served Lunch
(4 course served)
 Consommé or Soup, Entrée, Salad, Dessert,
Coffee, Tea and Water
$43.25 per person
 
Five Star Served Lunch
(4 course served)
 Consommé, Entrée
Salad, Dessert
Coffee, Tea and Bottled Water
$70.00 per person
  

These prices are for functions held in the Wright Center, the Fireplace Room or the Heads Residence and are based on 10 guests or more. Any function under 10 guests will be adjusted 10% per guest. Labor will be charged @ 25.00 per hour, with 8 hours labor needed for a 1 - 3 star lunch, and 12 hours labor needed for a 3 - 4 star lunch. The amount of labor needed is based on a maximum of 15 guests; any increase in guests over 15 may need addition labor. There will be an additional labor charge of 30.00 per hour for any function held elsewhere on campus and for any off-premise function.

 Beer and wine prices range from 12.00 to 80.00 per bottle for wine and 1.75 to 2.75 for each bottle of beer.

Please note:  As part of a nonprofit educational institution,
Lakeside catering services are available only to affiliates of the school.

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Please address any questions or comments regarding this home page to Cathy Martin.

11/07