Catering Breakfast Menu

Catering Lunch Menu

Catering Dinner Menu

Catering Festival Dinner
Boxed Dinner

BBQ

School Events

Box Lunches

Sports Banquets

Hot Hors d'Oeuvres

Cold Hors d'Oeuvres

Displays

Specialty Stations

Etceteras

Details, Policies,

and Charges

Contact us

Cold Hors d'Oeuvre Selections
(Priced per dozen for a minimum of 4 dozen) 

 

Chilled Tiger Prawns Served with Cocktail Sauce, Sweet Pepper, Fresh Cilantro Salsa, and Lemons

$23.95

 

Smoked Salmon, Capers, Red Onions and Herbed Cream Cheese

Wrapped in a Crepe Shell Sliced into Medallions

$14.25 

 

Dungeness Crab and Shrimp Rolled in a Flour Tortilla with Spinach, Tomato and Avocado

$16.00 

 

Belgium Endive Stuffed with Smoked Chicken and Gorgonzola Cheese

$16.25 

 

Sashimi Ahi Grilled Medium Rare, Served on Potato Flat Bread and

Served with Wasabe Butter, Roasted Red Peppers and Shiitake Mushrooms

$24.75

Spiced Walnut and Danish Blue Cheese Stuffed Belgium Endive
$16.00

 

English Cucumber Round Filled with Dill Cream Cheese and Nova Smoked Salmon
$16.25

Asparagus with Herbed Cream Cheese Wrapped with Smoked Salmon

$16.25

Smoked Salmon Mousse Served on Toasted Baguettes with Capers & Bermuda Onions

 

$14.25

 

Assorted Wraps to include Smoked Turkey, Havarti Cheese,
Sprouts and Chiffonade of Romain and Herb Cream Cheese

Vegetarian Wrap on a Roma Tomato Tortilla Shell

$24.50

Fig Marinated in 6-year Aged Balsamic Vinegar,
Goat Cheese & Toasted Hazelnuts Wrapped in Prosciutto
$18.50 (Seasonal)

Grilled Prawns Wrapped with Prosciutto & Fresh Basil Grilled & Chilled|
Acompanied with Roasted Garlic - Goat Cheese Aioli Sauce
$24.95

 

Prices are based on a 50 person minimum. Prices listed do not include sales tax of 9.4% .

Please refer to hot and cold hors d'oeuvre menus for better descriptions of food items. Prices subject to change.

Please note:  As part of a nonprofit educational institution,
Lakeside catering services are available only to affiliates of the school.

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Please address any questions or comments regarding this home page to Cathy Martin .